Temp and flexible entry level cook positions in San Diego pay $20.44-$27.74/hr — 46% above the national average, with a cost of living 46% above the U.S. baseline.
$20-$28
Per Hour
$964
Weekly (40hrs)
146
Cost Index
PST
Time Zone
Top Industries in San Diego
Monthly Costs
Entry Level Cooks in San Diego earn $20.44-$27.74/hr, above the national average.
An Entry Level Cook learns the foundations of professional cooking while assisting line cooks and prep cooks during service. You handle basic food prep, follow recipes, run plates to the pass, and pick up technique on the job - the standard starting point for a US kitchen career.
Most entry level cook positions in San Diego are available as temporary, part-time, or flexible shifts.
Calculated for Entry Level Cook in San Diego
Data based on BLS OEWS wage data and HUD 2024 fair market rents.
Based on avg Entry Level Cook rate of $24.09/hr at 40 hrs/wk.
Includes ~$150/week in estimated tips
Open Full Pay CalculatorCommis Chef
0-2 years
Chef de Partie
2-4 years
Sous Chef
4-7 years
Head Chef
7+ years
The information on this page is compiled from the following sources:
We strive to keep all data accurate and up-to-date. Pay rates may vary based on location, experience, and employer.
About this data
Figures on this page are compiled from the public sources cited above and may be out of date. They are provided for general informational purposes only and do not constitute professional career, legal, tax, or financial advice. For the most current pay rates, verify with the original source, a qualified professional, or check the Indeed Flex app directly for real-time shift availability and compensation.
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