Interview Prep5 Questions

Host / Hostess Interview Questions & Answers

Prepare for your Host / Hostess interview with these common questions and practical answers.

Interview Tips
  • Practice your greeting before the interview
  • Your appearance and demeanor ARE the interview
  • Research the restaurant's style and vibe
  • Be prepared to show your personality
Interview Preparation

What to Wear

Business casual or slightly dressy. Dress like you're going to a nice dinner.

Duration

15-25 minutes

Format

Conversation with front-of-house manager.

What to Bring

  • Government ID
  • Resume
  • References

Common Host / Hostess Interview Questions

1
technical
How would you greet guests arriving at the restaurant?

Sample Answer:

I'd make immediate eye contact, smile warmly, and say something like "Good evening, welcome to [Restaurant]! Do you have a reservation tonight?" I'd make them feel welcomed and valued from the first moment.

Pro Tip:

Demonstrate your greeting

2
situational
How do you handle a long wait when guests are frustrated?

Sample Answer:

I'd empathize with their frustration and give honest time estimates. I'd offer them the bar area if available and keep them updated every 10-15 minutes. A sincere apology and regular communication go a long way in keeping people calm.

Pro Tip:

Show empathy

3
situational
A guest without a reservation wants a table during a busy night. What do you do?

Sample Answer:

I'd check for any available tables or upcoming cancellations. If there's a wait, I'd be honest about timing and offer the bar as an option. I'd take their number and call when a table opens. I'd never promise something I can't deliver.

Pro Tip:

Show problem-solving

4
technical
How do you stay organized managing the seating chart?

Sample Answer:

I constantly update the floor chart, noting which tables are about to turn. I balance seating between server sections fairly. I keep a list of waiting guests with accurate quotes. Communication with servers about their status helps me seat efficiently.

Pro Tip:

Demonstrate organizational skills

5
behavioral
Tell me about a time you had to deal with a difficult person.

Sample Answer:

A customer was upset about a long wait and raised their voice. I stayed calm, apologized sincerely, and offered a complimentary drink while they waited. By the time they were seated, they had calmed down and thanked me for handling it well.

Pro Tip:

Stay positive about the situation

Questions to Ask the Interviewer

  • 1What reservation system do you use?
  • 2What's your typical wait time on busy nights?
  • 3Do hosts get a tip share?
  • 4What does training look like?

Common Mistakes to Avoid

  • Not smiling during the interview
  • Being too quiet or reserved
  • Not demonstrating personality
  • Dressing too casually

Red Flags to Watch For

Avoid these behaviors during your interview: they can cost you the job.

  • Poor communication skills
  • Appearing shy or not making eye contact
  • Unable to handle confrontation professionally
  • Disheveled appearance
  • Seeming disorganized

Related Resources

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